EFFECT OF MOISTURE CONTENTS AND COMPRESSION AXES ON SOME PHYSICAL AND MECHANICAL PROPERTIES OF DIOCLEA REFLEXA SEED
Author:
Affiliation:
1. 1Osun State University, Department of Mechanical Engineering, Osogbo, Nigeria
2. Obafemi Awolowo University, Department of Mechanical Engineering, Ile-Ife, Nigeria
3. Osun State University, Department of Mechanical Engineering, Osogbo, Nigeria
Abstract
Publisher
University of Life Sciences in lasi
Link
https://jurnalalse.com/wp-content/uploads/ALSE-2022-07.pdf
Reference35 articles.
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2. Ahangarnezhad, N.; Najafi, G.; Jahanbakhshi, A. Determination of the physical and mechanical properties of a potato (the Agria variety) in order to mechanise the harvesting and post-harvesting operations. Research in Agricultural Engineering. 2019, 65, 33–39. https://doi.org/10.17221/122/2017-RAE.
3. Ahmad, R.K.; Dangora, N.D.; Ahmad, H.K. Effect of moisture content on soybean engineering properties: comparative study of varieties. Agricultural Engineering International: CIGR Journal. 2021, 23, 225-234.
4. Ajatta, M.A.; Akionla, S.A.; Otolowo, D.T.; Awolu, O.O.; Omoba, O.S.; Osundahunsi, O.F.: Effect of Roasting on the Phytochemical Properties of Three Varieties of Marble Vine (Dioclea Reflexa) using Response Surface Methodology. Preventive Nutrition and Food Science. 2019, 24, 468-477. https://doi.org/10.3746/pnf.2019.24.4.468.
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