Accumulation of flavanols and expression of leucoanthocyanidin reductase induced by postharvest UV-C irradiation in grape berry
Author:
Publisher
Genetics and Molecular Research
Subject
Genetics,Molecular Biology,General Medicine
Link
http://www.funpecrp.com.br/gmr/year2015/vol14-3/pdf/gmr5472.pdf
Cited by 20 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Effects of postharvest LED-UVC treatment on the quality of grapevine fruits during cold storage;Acta Horticulturae;2023-11
2. UV-C Promotes the Accumulation of Flavane-3-ols in Juvenile Fruit of Grape through Positive Regulating VvMYBPA1;Plants;2023-04-18
3. The WRKY Transcription Factor CsWRKY70 Regulates EGCG Biosynthesis by Affecting CsLAR and CsUGT84A Expressions in Tea Leaves (Camellia sinensis);Horticulturae;2023-01-16
4. VabHLH137 promotes proanthocyanidin and anthocyanin biosynthesis and enhances resistance to Colletotrichum gloeosporioides in grapevine;Horticulture Research;2022-12-02
5. Identification and Functional Analysis of the Promoter of a Leucoanthocyanidin Reductase Gene from Gossypium hirsutum;Molecular Biotechnology;2022-09-26
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