Investigation of microbial contamination and use of food additives for pet foods in Gwangju, Korea
Author:
Affiliation:
1. Health and Environment Research Institute of Gwangju, Gwangju 61954, Korea
Funder
Health and Environment Research Institute of Gwangju
Publisher
The Korean Society of Veterinary Service
Subject
General Chemical Engineering
Link
http://pdf.medrang.co.kr/KJVS/2022/045/KJVS045-03-155.pdf
Reference27 articles.
1. 한국농촌경제연구원. 2017. 반려동물 연관산업 발전방안 연구. pp. 6-7.
2. 한국소비자원. 2019. 반려동물용 수제 사료 및 간식 안전실태 조사. pp. 1-22.
3. Human Salmonella Infections Linked to Contaminated Dry Dog and Cat Food, 2006–2008
4. Choi JH, Lee HJ. 2019. A study on the market trends analysis of companion animal food and products in korea. J Kor Cont Assoc 19(8):115-122.
5. Additives in pet food: are they safe?
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