Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference48 articles.
1. Official Methods of Analysis;AOAC International,2005
2. Official Methods of Analysis;AOAC International,2012
3. Effect of lipid supplementation on milk odd-and branched-chain fatty acids in dairy cows;Baumann;J. Dairy Sci.,2016
Cited by
6 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献