Invited review: Hygienic quality, composition, and technological performance of raw milk obtained by robotic milking of cows
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference99 articles.
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4. Development of a teat sensing system for robotic milking by combining thermal imaging and stereovision technique.;Azouz;Comput. Electron. Agric.,2015
5. Forced traffic in automatic milking systems effectively reduces the need to get cows, but alters eating behavior and does not improve milk yield of dairy cattle.;Bach;J. Dairy Sci.,2009
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