A Proposed Method and Apparatus for the Determination of Extraneous Matter in Roller-Dried Milk Powder for use in Cheese Food Products-Reference-Cited by-同舟云学术

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A Proposed Method and Apparatus for the Determination of Extraneous Matter in Roller-Dried Milk Powder for use in Cheese Food Products

Published:1952-06 Issue:6 Volume:35 Page:550-553
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Bianco L.J.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference2 articles.

1. American Dry Milk Institute, Inc. The Grading of Nonfat Dry Milk Solids. Bulletin 911 (rev.), Chicago, Ill. 1948.

2. A Filtration Method for Determining Sediment in Roller-process Nonfat Milk Solids;Strobel;J. Dairy Sci.,1951

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Food;Analytical Chemistry;1953-01-17

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