Comparison of Lipid Composition of Milk from Half-Danish Jersey Cows and United States Jersey Cows
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference12 articles.
1. Official Dairy Herd Improvement Records,1988
2. Biosynthesis of milk fat;Bauman,1974
3. Quantitative densitometry in situ of lipids separated by thin layer chromatography;Bitman;J. Liq. Chromatogr,1981
4. An improved copper reagent for quantitative densitometric thinlayer chromatography of lipids;Bitman;J. Liq. Chromatogr.,1982
5. Comparison of the lipid composition of breast milk from mothers of term and preterm infants;Bitman;Am. J. Clin. Nutr.,1983
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