Expression and Characterization of Bioactive Recombinant Human α-Lactalbumin in the Milk of Transgenic Cloned Cows-Reference-Cited by-同舟云学术

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Expression and Characterization of Bioactive Recombinant Human α-Lactalbumin in the Milk of Transgenic Cloned Cows

Published:2008-12 Issue:12 Volume:91 Page:4466-4476
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Wang J.,Yang P.,Tang B.,Sun X.,Zhang R.,Guo C.,Gong G.,Liu Y.,Li R.,Zhang L.,Dai Y.,Li N.

Funder

State Hi-Tech Research and Development Program of China

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference38 articles.

1. Purification and properties of bovine milk glyco-α-lactalbumin;Barman;Biochim. Biophys. Acta,1970

2. Production of bovine α-lactalbumin in the milk of transgenic pigs;Bleck;J. Anim. Sci.,1998

3. Diet rich in α-lactalbumin improves memory in unmedicated recovered depressed patients and matched controls;Booij;J. Psychopharmacol.,2006

4. Short communication: Effects of increased expression of α-lactalbumin in transgenic mice on milk yield and pup growth;Boston;J. Dairy Sci.,2001

5. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding;Bradford;Anal. Biochem.,1976

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