Observations on the Use of Chromic Oxide for Estimating the Fecal Output of Dairy Animals
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference7 articles.
1. The Influence of Certain Factors upon the Digestibility and Intake of Pasture Herbage by Beef Steers;Brannon;J. Animal Sci.,1954
2. The Measurement of Faeces Output;Coup,1950
3. Studies with Sheep on the Use of Chromic Oxide as an Index of Digestibility of Ruminant Rations;Crampton;J. Nutrition,1951
4. An Evaluation of the Chromic Oxide Method for Determining Digestibility;Davis;J. Dairy Sci.,1958
5. Use of indicators in the Measurement of the Dry Matter Intake of Grazing Animals;Hardison;J. Nutrition,1953
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