Author:
Bhavadasan M.K.,Ganguli N.C.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference18 articles.
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3. Effect of flow mechanisms on xanthine oxidase activity in raw milk II. Results of experiments;Back;Milchwissenschaft,1973
4. Effect of cooling milk on the heat release of hydrogen sulphide from the fat globule membrane. Netherlands;Badings;Milk Dairy J.,1973
5. Xanthine oxidase: Purification and properties;Ball;J. Biol. Chem.,1939
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13 articles.
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