Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference10 articles.
1. Association or Official Agricultural Chemists. Official Methods of Analysis. 8th ed. Washington, D. C. 1955.
2. Multiple Range and Multiple F Tests;Duncan;Biometrics,1955
3. An Improved Method of Using Plant Pigment as an Indicator of Digestibility;Kane;J. Dairy Sci.,1954
4. Effect of Nitrogen Fertilization or Urea Supplementation upon the Digestibility of Grass Hays;Markley;J. Dairy Sci.,1959
5. Relationship Between TDN and Energy Value of Feeds;Moore;J. Dairy Sci.,1953
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