Effects of Breed, Feeding System, and Parity on Udder Health and Milking Characteristics

Author:

Walsh S.,Buckley F.,Berry D.P.,Rath M.,Pierce K.,Byrne N.,Dillon P.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference36 articles.

1. Changes in the composition of milk from healthy and mastitic dairy cows during lactation cycle;Auldist;Aust. J. Exp. Agric.,1995

2. Temporal patterns of lost milk production following clinical mastitis in a large Michigan Holstein herd;Bartlett;J. Dairy Sci.,1991

3. Berry, D. P., and P. R. Amer. 2005. Derivation of a health sub-index for the Economic Breeding Index in Ireland. Technical report to the Irish Cattle Breeding Federation (August). www.icbf.com/publications/files/Genetics_of_udder_health_in_ireland.doc Accessed May 5, 2007.

4. Phenotypic associations between traits other than production and longevity in New Zealand dairy cattle;Berry;J. Dairy Sci.,2005

5. Development of an udder health index for sire selection based on somatic cell score, udder conformation and milking speed;Boettcher;J. Dairy Sci.,1998

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