A descriptive study of the survival of Holstein-Friesian heifers through to third calving on English dairy farms
Author:
Funder
DairyCo
Defra
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference28 articles.
1. Risk factors for culling in Holstein-Friesian dairy cows;Bell;Vet. Rec.,2010
2. Effect of growth and development during the rearing period on the subsequent fertility of nulliparous Holstein-Friesian heifers;Brickell;Theriogenology,2009
3. Mortality in Holstein-Friesian calves and replacement heifers in relation to body weight and IGF-I concentration, on 19 farms in England;Brickell;Animal,2009
4. Effect of management factors and blood metabolites during the rearing period on growth in dairy heifers on UK farms;Brickell;Domest. Anim. Endocrinol.,2009
5. DairyCo. 2010. Accessed July 1, 2010. http://www.dairyco.org.uk/library/farming-info-centre/breeding/breeding-briefs.aspx.
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