Assessment of multifunctional activity of bioactive peptides derived from fermented milk by specific Lactobacillus plantarum strains-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Assessment of multifunctional activity of bioactive peptides derived from fermented milk by specific Lactobacillus plantarum strains

Published:2017-01 Issue:1 Volume:100 Page:65-75
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Aguilar-Toalá J.E.,Santiago-López L.,Peres C.M.,Peres C.,Garcia H.S.,Vallejo-Cordoba B.,González-Córdova A.F.,Hernández-Mendoza A.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference75 articles.

1. Food-derived multifunctional bioactive proteins and peptides: Sources and production;Agyei,2015

2. Dairy-derived antimicrobial peptides: Action mechanisms, pharmaceutical uses and production proposals;Akalin;Trends Food Sci. Technol.,2014

3. Review on in vivo and in vitro methods evaluation of antioxidant activity;Alam;Saudi Pharm. J.,2013

4. Characterization of two bacteriocins produced by Pediococcus acidilactici isolated from “Alheira”, a fermented sausage traditionally produced in Portugal;Albano;Int. J. Food Microbiol.,2007

5. Determination of antioxidant activity of bioactive peptide fractions obtained from yogurt;Aloğ lu;J. Dairy Sci.,2011

Cited by 185 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Valorization of fish processing by-products for protein hydrolysate recovery: Opportunities, challenges and regulatory issues;Food Chemistry;2024-11

2. Enzymatic activities of Lactiplantibacillus plantarum: Technological and functional role in food processing and human nutrition;Food Bioscience;2024-10

3. Screening of fermented milks with Lactococcus and Lactobacillus strains isolated from artisanal Mexican cheeses by the evaluation of the in vitro inhibition of enzymes associated to neurodegeneration;International Journal of Food Science & Technology;2024-09-13

4. The Addition of Concentrated Cold-Pressed Guabiroba Juice to Yogurts: Effects on the Physicochemical Analyses, Antioxidant Activity, Carotenoid Content, Total Phenolic Compounds, and Mineral Profile;Processes;2024-09-06

5. Defatted Wheat Germ Protein-Derived Peptides Showed Multiple Biological Activities from the Stomach to Small Intestine: In Silico and In Vitro Approaches;Journal of Agricultural and Food Chemistry;2024-09-04

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3