Dairy farmers' knowledge, attitudes, and practices regarding the brucellosis surveillance and control program in Bogor, Indonesia
-
Published:2023-01-19
Issue:
Volume:
Page:126-133
-
ISSN:2231-0916
-
Container-title:Veterinary World
-
language:en
-
Short-container-title:Vet World
Author:
Kustiningsih Heris1ORCID, Sudarnika Etih2ORCID, Basri Chaerul2ORCID, Sudarwanto Mirnawati2ORCID
Affiliation:
1. Animal Health Training Center, Ministry of Agriculture Republic Indonesia, Cinagara, Bogor 16740, Indonesia; Animal Biomedical Sciences Study Program, Postgraduate School, IPB University, Bogor 16680, Indonesia. 2. Department of Animal Disease and Veterinary Public Health, School of Veterinary Medicine and Biomedical Science, IPB University, Bogor 16680, Indonesia.
Abstract
Background and Aim: Brucellosis is an infectious and zoonotic disease that affects people's health and the economy in most countries. Brucellosis is still prevalent in several Indonesian regions. This study aimed to analyze the correlation between the characteristics, knowledge, attitudes, and practices (KAP) of dairy farmers in Bogor District in supporting brucellosis control and surveillance programs.
Materials and Methods: The study was cross-sectional. Data were collected through interviews with 151 dairy farmers in Bogor Regency, West Java, Indonesia. The outcome is brucellosis surveillance and control practice among dairy farmers, and the variables include individual characteristics, knowledge, and attitudes toward brucellosis surveillance and control. Descriptive analysis and path analysis were used in statistical analysis.
Results: The majority of farmers' knowledge, attitudes and practices were moderate, with the percentages 67.55%, 60.92%, and 41.72% respectively. Formal education, training, and dairy rising length are variables that have a direct and significant impact on knowledge level. Knowledge is the variable that influences the overall level of attitude. Age, knowledge, and attitude are factors that influence the practice of brucellosis surveillance and control.
Conclusion: Although the practice level of brucellosis surveillance and control for dairy farmers in Bogor Regency is moderate, efforts to improve it are still required. The basic effort is critical for increasing farmers' knowledge.
Funder
Kementerian Pendidikan, Kebudayaan, Riset, dan Teknologi
Publisher
Veterinary World
Subject
General Veterinary
Reference38 articles.
1. Khurana, S.K., Sehrawat, A., Tiwari, R., Prasad, M., Gulati, B., Shabbir, M.Z., Chhabra, R., Karthik, K., Patel, S.K., Pathak, M., Yatoo, M.I., Gupta, V.K., Dhama, K., Sah, R. and Chaicumpa, W. (2021) Bovine brucellosis-a comprehensive review. Vet. Q., 41(1): 61–88. 2. Dadar, M., Tiwari, R., Sharun, K. and Dhama, K. (2021) Importance of livestock brucellosis control programs on improving one health. Vet. Q., 41(1): 137–151. 3. Franc, K.A., Krecek, R.C., Häsler, B.N. and Arenas-Gamboa, A.M. (2018) Brucellosis remains a neglected disease in the developing world: A call for interdisciplinary action. BMC Public Health, 18(1): 125. 4. Tashi, N., Xugang, L., Shunxiang, Y. and Judson, G. (2005) A Survey of the Mineral Status of Livestock in the Tibet Autonomous Region of China. ACIAR Working Paper No. 59, Australia. 5. Nikokar, I., Hosseinpour, M., Asmar, M., Pirmohbatei, S., Hakeimei, F. and Razavei, M.T. (2011) Seroprevalence of brucellosis among high-risk individuals in Guilan, Iran. J. Res. Med. Sci., 16(10): 1366–1371.
Cited by
3 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
|
|