Gluten Introduction and the Risk of Coeliac Disease-Reference-Cited by-同舟云学术

Gluten Introduction and the Risk of Coeliac Disease

Published:2016-03 Issue:3 Volume:62 Page:507-513
ISSN:0277-2116
Container-title:Journal of Pediatric Gastroenterology & Nutrition
language:en
Short-container-title:

Author:

Szajewska Hania,Shamir Raanan,Mearin Luisa,Ribes-Koninckx Carmen,Catassi Carlo,Domellöf Magnus,Fewtrell Mary S.,Husby Steffen,Papadopoulou Alexandra,Vandenplas Yvan,Castillejo Gemma,Kolacek Sanja,Koletzko Sibylle,Korponay-Szabó Ilma R.,Lionetti Elena,Polanco Isabel,Troncone Riccardo

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Gastroenterology,Pediatrics, Perinatology, and Child Health

Reference32 articles.

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2. The prevalence of celiac disease in Europe: results of a centralized, international mass screening project.;Mustalahti;Ann Med,2010

3. Celiac disease revealed in 3 of Swedish 12-year-olds born during an epidemic.;Myleus;J Pediatr Gastroenterol Nutr,2009

4. The new epidemiology of celiac disease.;Catassi;J Pediatr Gastroenterol Nutr,2014

5. Randomized feeding intervention in infants at high risk for celiac disease.;Vriezinga;N Engl J Med,2014

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