Plant-based diets, animal agriculture, and the connection with urological and planetary health
Author:
Affiliation:
1. Department of Urology
2. Department of Population Health, New York University
3. Department of Surgery/Urology, Manhattan Veterans Affairs, Manhattan, New York
4. Department of Urology, Yale School of Medicine, New Haven, Connecticut, USA
Abstract
Publisher
Ovid Technologies (Wolters Kluwer Health)
Reference24 articles.
1. Plant-based diets are associated with a lower risk of incident cardiovascular disease, cardiovascular disease mortality, and all-cause mortality in a general population of middle-aged adults;Kim;J Am Heart Assoc,2019
2. Carcinogenicity of consumption of red and processed meat;Bouvard;Lancet Oncol,2015
3. The plant-based prescription: how dietary change can improve both urological and planetary health;Cole;Eur Urol,2023
4. Air quality–related health damages of food;Domingo;Proc Natl Acad Sci U S A,2021
5. Plant-based dietary patterns for human and planetary health;Gibbs;Nutrients,2022
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