Effects of Lactobacillus GG Yogurt on Human Intestinal Microecology in Japanese Subjects

Author:

BENNO YOSHIMI,HE FANG,HOSODA MASATAKA,HASHIMOTO HIDEO,KOJIMA TSUTOM U,YAMAZAKI KAZUYUKI,UNO HISAKAZU,MYKKANEN HANNU,SALMINEN SEPPO

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Nutrition and Dietetics

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