Vitamins and Carcinogenesis: An Overview
Author:
Publisher
Center for Academic Publications Japan
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of fermented carrot by-product diets on growth performances, carcass characteristics and meat quality in fattening pigs;Acta Agriculturae Scandinavica, Section A — Animal Science;2023-03-21
2. Efficacy of fermented carrot by-product diets on blood profiles, immune responses, and faecal characteristics in fattening pigs;Animal Production Science;2023-03-06
3. Mechanisms Involved in Carcinogenesis;Food Bioactive Ingredients;2021
4. Differential expressions of HSP27 and HSP70 is induced in thelongissimus dorsimuscle of fattening pigs fed a fermented carrot by-product;Journal of Applied Animal Research;2014-01-13
5. Carotenoid Composition and Antioxidant Potential in Subfractions of Human Low-Density Lipoprotein;Annals of Clinical Biochemistry: International Journal of Laboratory Medicine;1999-05
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