Validation of new proprietary software (r-Algo) for predicting meat chemical composition from ultrasound images of skeletal muscles in live animals: Pectoralis major muscles of broiler chickens
Author:
Publisher
The Kielanowski Institute of Animal Physiology and Nutrition, PAS
Link
http://www.jafs.com.pl/pdf-186021-109356
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4. How To Know If Your Machine Learning Model Has Good Performance;Barkved K.
5. Near-infrared reflectance spectroscopy as a method to predict chemical composition of breast meat and discriminate between different n-3 feeding sources
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