Affiliation:
1. University of the Vasque Country UPV/EHU
2. University of Burgos UBU
Abstract
Abstract
Lanthanides were tested (Ce3+, Er3+, Yb3+) as catalysts to produce lactic acid (LA) from the monosaccharides present in corn stover (glucose, xylose and arabinose) resulting in ytterbium being the most active. A MW-heated system led to similar LA yield as a conventionally-heated pressurized system. The maximum value of LA yield was 40% at 240°C after 20 min of isothermal treatment regardless the starting monosaccharides, which allowed to propose a similar LA production route based on the products profile determined along time for the three monosaccharides. Temperature and time determined the product profile, observing furfural degradation at severity factors higher than 3.5, while values higher than 5.5 were needed to observe LA degradation. By increasing temperature, catalyst solubility decreased, increasing its presence in the solid residue after treatment. Xylan conversion to LA was similar as for xylose, but lower yield was obtained from microcrystalline cellulose. Corn stover presented more amorphous regions leading to higher hydrolysis yields of its cellulose fraction.
Publisher
Research Square Platform LLC