The study of oat varieties (Avena sativa L.) of various geographical origin for grain quality and productivity-Reference-Cited by-同舟云学术

The study of oat varieties (Avena sativa L.) of various geographical origin for grain quality and productivity

Published:2019-10-10 Issue:6 Volume:23 Page:683-690
ISSN:2500-3259
Container-title:Vavilov Journal of Genetics and Breeding
language:
Short-container-title:Vestn. VOGiS

Author:

Polonskiy V. I.¹^ORCID,Surin N. A.²^ORCID,Gerasimov S. A.²^ORCID,Lipshin A. G.²^ORCID,Sumina A. V.³^ORCID,Zute S.⁴^ORCID

Affiliation:

1. Krasnoyarsk State Agrarian University; Siberian Federal University

2. Krasnoyarsk Research Institute of Agriculture – Division of Federal Research Center “Krasnoyarsk Scientific Center of the Siberian Branch of the RAS”

3. Katanov Khakass State University

4. Stende Research Centre, Institute of Agricultural Resources and Economics

Publisher

Institute of Cytology and Genetics, SB RAS

Subject

General Biochemistry, Genetics and Molecular Biology,General Agricultural and Biological Sciences

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