Impacts of Climate Change on Watermelon and Cucumber Agriculture in Hormozgan Province and Prediction of Long-Term Pattern

Author:

Paroon Seddigheh,Yavari Gholam Reza,Rezazadeh Maryam, , ,

Publisher

CMV Verlag

Reference48 articles.

1. Abbasi F, Babayan I, Habibi Nokhandan M, Golimokhtari L, Melbosi S (2010). The impact of climate change on Iran's temperatures and precipitation over decades with the MAGICC-SCENGEN model. Natural Geography Research. 72:91-110. [Persian]

2. Abbasi F, Babaian I, Melbosi S, Asmari M, Golimokhtari L (2012). Assessment of Iran's climate change in the decades (2025-2100) using the measurement scale of Joe's general circulation model. Quarterly Journal of Research Geographical. 27(1):205-230. [Persian]

3. Hormozgan Agritulture Jahad Organization [Internet] Bandar Abbas: Official Website of Hormozgan Agritulture Jahad Organization [Cited 2018, 23 February]. Available From: http://hormozgan-agri-jahad.com/ [Persian]

4. Ajdari S, Mortazavi SA, Moosavi S, Vakilpoor MH (2013). The effect of reducing the waste of bread on the welfare of the country's consumers. Agriculture and Development Economics. 21(82):69-89. [Persian]

5. Alijani F, Karbasi A, Mozaffarimossin M (2011). Effect of temperature and precipitation on the yield of wheat in Iran. Agricultural Economics and Development. 19(76):143-167. [Persian]

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