Effects of Nitrogen Topdressing Time on Growth, Yield, Grain Appearance and Eating Quality of the Rice Varieties Bred by Tohoku Agricultural Research Center-Reference-Cited by-同舟云学术

Effects of Nitrogen Topdressing Time on Growth, Yield, Grain Appearance and Eating Quality of the Rice Varieties Bred by Tohoku Agricultural Research Center

Published:2017 Issue:1 Volume:86 Page:7-14
ISSN:0011-1848
Container-title:Japanese journal of crop science
language:en
Short-container-title:Japanese journal of crop science

Author:

Fukushima Akira¹,Ohta Hisatoshi¹,Yokogami Narifumi¹,Tsuda Naoto¹

Affiliation:

1. NARO Tohoku Agricultural Research Center

Publisher

Crop Science Society of Japan

Subject

Genetics,Agronomy and Crop Science,Food Science

Link

https://www.jstage.jst.go.jp/article/jcs/86/1/86_7/_pdf

Reference10 articles.

1. 福井清美・小林陽 1996. 食味官能検査. 山本隆一・堀末登・池田良一編, イネ育種マニュアル. 養賢堂, 東京. 74-76.

2. 福嶌陽 2007.生育時期別窒素追肥が水稲の形態的形質に及ぼす影響およびその品種間差異. 日作紀 76: 18-27.

3. 福嶌陽・太田久稔・梶亮太・津田直人 2015.生産力検定試験成績を利用した水稲の収量形成要因の解析. 日作紀 84: 249-255.

4. 井上正勝 1996. 玄米外観品質. 山本隆一・堀末登・池田良一編, イネ育種マニュアル. 養賢堂, 東京. 115-118.

5. 梶亮太・太田久稔・福嶌陽・津田直人・山口誠之・中込弘二・片岡知守・遠藤貴司・横上晴郁 2013. いもち病抵抗性極強の直播向き良食味水稲新品種候補系統「奥羽 407 号」. 東北農業研究センター 2012 年の成果情報. https://www.naro.affrc.go.jp/project/results/laboratory/tarc/ 2012/112a0_02_02.html （2016/2/5 閲覧）.

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