Determination of some botanical, phenological, physical and chemical characteristics of walnut (Juglans regia L.) genotypes grown in Tureky
Author:
Publisher
ALOKI Ltd
Subject
Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics
Link
http://aloki.hu/pdf/1503_12791291.pdf
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Assessment of genetic diversity and population structure of common walnut (Juglans regia) germplasm with simple sequence repeat (SSR) markers;Genetic Resources and Crop Evolution;2024-07-30
2. Assessment of Variability and Genetic Factors among High Heritable Traits of Juglans regia (Walnut) from North Western Himalayan Regions;Agricultural Research;2024-03-05
3. Bioactive oleogel from supercritical carbon dioxide extracted walnut (Juglans regia L.) oil as a butter substitute and utilization of the spent residue in cookie formulations;Journal of Agriculture and Food Research;2023-12
4. Total lipid and fatty acids components of some Persian walnut (Juglans regia) cultivars;Scientia Horticulturae;2023-11
5. Morphological to Molecular Markers: Plant Genetic Diversity Studies in Walnut (Juglans regia L.)—A Review;Erwerbs-Obstbau;2023-05-25
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