Analysis of Grinding Mechanics and Improved Grinding Force Model Based on Randomized Grain Morphological Characteristics-Reference-Cited by-同舟云学术

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Analysis of Grinding Mechanics and Improved Grinding Force Model Based on Randomized Grain Morphological Characteristics

Published:2022 Issue: Volume: Page:
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Author:

Liu Mingzheng,LI c. h.,Zhang Yanbin,Yang Min,Gao Teng,Cui Xin,Wang Xiaoming,Xu Wenhao,Zhou Zongmin,Said Zafar,Li Runze,Sharma Shubham

Publisher

Elsevier BV

Reference59 articles.

1. Convective cooling and heat partitioning to grinding chips in high speed grinding of a nickel based superalloy;K L Peng;J Mech Sci Technol,2021

2. On grinding force ratio, specific energy, G-ratio and residual stress in SQCL assisted grinding using aerosol of MWCNT nanofluid;M K Kumar;Mach Sci Technol,2021

3. Modelling and grinding characteristics of unidirectional C-SiCs;S S Qu;Ceram Int,2022

4. A 3D analytical thermal model in grinding considering a periodic heat source under dry and wet conditions;H Jamshidi;J Mater Process Tech,2021

5. An analytical model for grinding force prediction in ultra-precision machining of WC with PCD micro grinding tool;S Maeng;Int J Pr Eng Man-Gt,2020

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Thermal behaviors in the metal high-efficiency grinding process under simulated vacuum conditions: state of the art and future perspectives;The International Journal of Advanced Manufacturing Technology;2024-07-08

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