EFFECT OF IRRIGATION AND NUTRITION WITH CALCIUM ON FRUIT CRACKING OF THE CAPE GOOSEBERRY (PHYSALIS PERUVIANA L.) IN THE THREE STRATA OF THE PLANT
Author:
Publisher
International Society for Horticultural Science (ISHS)
Subject
Horticulture
Link
http://www.actahort.org/members/showpdf?booknrarnr=928_19
Cited by 10 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Effect of calcium on fruit quality: A review;Agronomía Colombiana;2024-04-19
2. Effect of calcium chloride and hydrocooling on the postharvest of cape gooseberry fruits (Physalis peruviana L.);Revista Colombiana de Ciencias Hortícolas;2024-01-01
3. Physiology and biochemistry of the Physalis peruviana fruit;Handbook of Goldenberry (Physalis Peruviana);2024
4. Fruit Cracking in Pears: Its Cause and Management—A Review;Agronomy;2022-10-08
5. Physiological and biochemical mechanisms of fruit cracking: A review;The Indian Journal of Agricultural Sciences;2022-06-14
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