WIRELESS TEMPERATURE MONITORING SYSTEM IN A GLOBAL KIWIFRUIT SUPPLY CHAIN
Author:
Publisher
International Society for Horticultural Science (ISHS)
Subject
Horticulture
Link
http://www.actahort.org/members/showpdf?booknrarnr=1091_25
Cited by 13 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Fuzzy Bayesian network analysis of the factors causing food losses in reefer containers;Journal of Food Process Engineering;2023-05-02
2. Ambient Parameter Monitoring in Fresh Fruit and Vegetable Supply Chains Using Internet of Things-Enabled Sensor and Communication Technology;Foods;2022-06-16
3. A model for firmness and low temperature-induced storage breakdown disorder of ‘Hayward’ kiwifruit in supply chain;Postharvest Biology and Technology;2022-03
4. A survey of retail conditions in the kiwifruit supply chains of India and Singapore;New Zealand Journal of Crop and Horticultural Science;2022-02-14
5. Economic Impact of Temperature Control during Food Transportation—A COVID-19 Perspective;Foods;2022-02-04
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