Author:
Kim J. I.,Sohn Y. G.,Jung J. H.,Park Y. I.
Publisher
Asian Australasian Association of Animal Production Societies
Subject
Animal Science and Zoology,Food Science
Cited by
19 articles.
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1. Probiotic complex supplementation to growing pig’s diet enhances daily growth and reduces fecal gas emission;Canadian Journal of Animal Science;2023-11-08
2. Evaluation of dietary curcumin nanospheres as phytobiotics on growth performance, serum biochemistry, nutritional composition, meat quality, gastrointestinal health, and fecal condition of finishing pigs;Frontiers in Veterinary Science;2023-03-08
3. Effect of increasing levels of threonine relative to lysine on the performance and meat quality of finishing pigs;Animal Bioscience;2021-12-01
4. Dietary 25(OH)D3 supplementation to gestating and lactating sows and their progeny affects growth performance, carcass characteristics, blood profiles and myogenic regulatory factor- related gene expression in wean-finish pigs;Animal Bioscience;2021-10-29
5. Effect of microencapsulated organic acids on growth performance, nutrient digestibility, blood profile, fecal gas emission, fecal microbial, and meat-carcass grade quality of growing-finishing pigs;Livestock Science;2021-10