Effects of Supplementary Copper Chelates in the Form of Methionine, Chitosan and Yeast on the Performance of Broilers
Author:
Publisher
Asian Australasian Association of Animal Production Societies
Subject
Animal Science and Zoology,Food Science
Link
http://www.ajas.info/upload/pdf/210.pdf
Cited by 26 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
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2. study on the properties of zinc-enriched spent brewer’s yeast hydrolysate;Bulletin of the Institute of Chemistry and Chemical Technology;2023-12-16
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4. Potential of Aromatic Plant-Derived Essential Oils for the Control of Foodborne Bacteria and Antibiotic Resistance in Animal Production: A Review;Antibiotics;2022-11-21
5. Effects of Different concentration of Copper on Performance, Immunity, Blood biochemical and Carcass traits in Broiler Japanese Quails;2022-09-06
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