Status Natural Compounds of Medicinal Plants, Herbs, and Spices
Author:
Affiliation:
1. Chemistry and Biochemistry Discipline, University of Life Sciences “King Mihai I” of Timisoara, Romania
2. Facultad de Medicina, Universidad del Azuay, Cuenca, Ecuador
Abstract
Publisher
IGI Global
Reference33 articles.
1. Exploring Marine as a Rich Source of Bioactive Peptides: Challenges and Opportunities from Marine Pharmacology
2. Extraction, profiling and bioactivity analysis of volatile glucosinolates present in oil extract of Brassica juncea var. raya
3. Effect of processing technology on chemical, sensory, and consumers' hedonic rating of seven olive oil varieties
4. Modification of 13-hydroperoxide lyase expression in olive affects plant growth and results in altered volatile profile
5. Effects of essential oil/palygorskite composite on performance, egg quality, plasma biochemistry, oxidation status, immune response and intestinal morphology of laying hens
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