Exploring the Challenges and Adoption Hurdles of Blockchain Technology in Agri-Food Supply Chain

Abstract

The need for a transparent and secure system in the agri-food supply chain has led to the exploration of blockchain technology as a feasible solution. Food contamination, counterfeiting, and insecurity have become major concerns globally, and the implementation of blockchain technology has been identified as a way to minimize food waste and risks to the public. However, there are implementation challenges and barriers associated with the adoption of this technology. This study aims to identify and understand the barriers and implementation issues related to blockchain technology in the agri-food supply chain. The research employs qualitative methods, including case studies from Trace X and expert interviews, to identify the most common implementation barriers. The study also utilizes the analytical hierarchical model to rank the barriers and prioritize the most significant ones hindering the adoption process. Overall, this chapter provides valuable insights into the implementation challenges of blockchain technology in the agri-food sector.