Effect of Cricket Meal (Gryllus bimaculatus) on Production and Physical Quality of Japanese Quail Egg-Reference-Cited by-同舟云学术

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Effect of Cricket Meal (Gryllus bimaculatus) on Production and Physical Quality of Japanese Quail Egg

Published:2019-04 Issue:1 Volume:42 Page:53-58
ISSN:2615-787X
Container-title:Tropical Animal Science Journal
language:
Short-container-title:Trop. Anim. Sci. J.

Author:

Permatahati D.,Mutia R.,Astuti D.A.

Publisher

Media Peternakan

Subject

Animal Science and Zoology,General Veterinary

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fat supplementation containing high palmitic acid enriched with lecithin on the performance, egg quality, and fatty acid profile of quail;Journal of the Indonesian Tropical Animal Agriculture;2024-07-24

2. Unraveling the nutritional, biofunctional, and sustainable food application of edible crickets: A comprehensive review;Trends in Food Science & Technology;2024-01

3. Cricket (Gryllus bimaculatus) meal pellets as a protein supplement to improve feed efficiency, ruminal fermentation and microbial protein synthesis in Thai native beef cattle;Animal Bioscience;2023-09-01

4. Insect Meal as an Alternative to Protein Concentrates in Poultry Nutrition with Future Perspectives (An Updated Review);Agriculture;2023-06-13

5. Effects of Substituting the Two-Spotted Cricket (Gryllus bimaculatus) Meal for Fish Meal on Growth Performances and Digestibility of Striped Snakehead (Channa striata) Juveniles;Life;2023-02-20

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