Biocontrol of Gray Mold Decay in Pear by Bacillus amyloliquefaciens Strain BA3 and its Effect on Postharvest Quality Parameters-Reference-Cited by-同舟云学术

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Biocontrol of Gray Mold Decay in Pear by Bacillus amyloliquefaciens Strain BA3 and its Effect on Postharvest Quality Parameters

Published:2016-06-07 Issue:2 Volume:65 Page:171-176
ISSN:2544-4646
Container-title:Polish Journal of Microbiology
language:en
Short-container-title:Pol J Microbiol

Author:

Qu Hui,Zhao LongYu,Zhao FengChun,Liu YuFang,Yang ZhengYou

Publisher

Polish Society of Microbiologists

Subject

Microbiology (medical),Applied Microbiology and Biotechnology,General Medicine,Microbiology

Link

http://www.pjmonline.org/wp-content/uploads/archive/vol6522016171.pdf

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Botrytis fruit rot management: What have we achieved so far?;Food Microbiology;2024-09

2. Endophytic Bacillus amyloliquefaciens Mdgb15 is a potential biocontrol agent against tree peony gray mold caused by Botrytis cinerea;European Journal of Plant Pathology;2024-03-04

3. (E)-2-hexenal fumigation control the gray mold on fruits via consuming glutathione of Botrytis cinerea;Food Chemistry;2024-01

4. Effectiveness of a Novel Endophyte Bacillus velezensis Strain B1 in the Biocontrol of Pear Postharvest Ring Rot;Horticulturae;2023-09-19

5. Endophytic Bacillus amyloliquefaciens Mdgb15 is a potential biocontrol agent against tree peony gray mold caused by Botrytis cinerea;2023-07-28

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