Author:
Nasution Reza Ashari,Jeong So Won,Jin Byoungho Ellie,Chung Jae-Eun,Yang Heesoon,Nathan Robert Jeyakumar,Arnita Devi
Abstract
Purpose
The purpose of this study is to explore the acculturation caused by the Korean wave among Indonesian Muslim consumers, especially in the food and cosmetic sectors, based on religious grounds.
Design/methodology/approach
Data were collected through focus group interviews with 20 Muslim respondents in Indonesia.
Findings
The findings specifically highlighted that Muslim consumers’ acceptance of Korean products varied. Muslim consumers’ acceptance was influenced by similarities and differences in values between Islamic and Korean cultures. Consumers categorised into each acculturation mode (assimilation, separation, integration and marginalisation) showed different behavioural patterns in Korean product acceptance. This study proposes that global products can be optimised through specific and targeted marketing campaigns for different types of Muslim consumers with products that comply with their religious values.
Originality/value
Few studies have explored the importance of religious values (e.g. righteousness, compassion and respect for others) with respect to the acceptance of foreign products in the acculturation context. Additionally, how values from other cultures reconcile with the Indonesian Muslims’ affinity for Korean culture has been limitedly studied. This study aims to fill these gaps by identifying the role of religious factors in the acceptance of global products by taking the example of Indonesian Muslim consumers and Korean products.
Reference146 articles.
1. The role of Islamic marketing ethics towards customer satisfaction;Journal of Islamic Marketing,2019
2. An exploratory study of acculturation among Muslims in Australia;Social Identities,2018
3. Measuring religiosity and its effects on personal well-being: a case study of Muslim female academicians in Malaysia;Journal of Religion and Health,2015
4. Analysis of decisions for purchasing imported products in Mie Samyang through halal labels and prices (empirical study in Indomaret customers in the city of Bogor);International Journal of Innovative Science and Research Technology,2019
5. Assessing knowledge and religiosity on consumer behaviour towards halal food and cosmetic products;International Journal of Social Science and Humanity,2015
Cited by
3 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献