Slower nutrient stream suppresses Subarctic Atlantic Ocean biological productivity in global warming

Abstract

Earth system models (ESMs) project that global warming suppresses biological productivity in the Subarctic Atlantic Ocean as increasing ocean surface buoyancy suppresses two physical drivers of nutrient supply: vertical mixing and meridional circulation. However, the quantitative sensitivity of productivity to surface buoyancy is uncertain and the relative importance of the physical drivers is unknown. Here, we present a simple predictive theory of how mixing, circulation, and productivity respond to increasing surface buoyancy in 21st-century global warming scenarios. With parameters constrained by observations, the theory suggests that the reduced northward nutrient transport, owing to a slower ocean circulation, explains the majority of the reduced productivity in a warmer climate. The theory also informs present-day biases in a set of ESM simulations as well as the physical underpinnings of their 21st-century projections. Hence, this theoretical understanding can facilitate the development of improved 21st-century projections of marine biogeochemistry and ecosystems.