Responses to Different Levels of Nutritional Intake of Riboflavin (Formerly Called Vitamin G)
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Published:1939-08-01
Issue:8
Volume:25
Page:420-422
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ISSN:0027-8424
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Container-title:Proceedings of the National Academy of Sciences
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language:en
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Short-container-title:Proceedings of the National Academy of Sciences
Author:
Sherman H. C.,Ellis L. N.
Publisher
Proceedings of the National Academy of Sciences
Subject
Multidisciplinary