Membrane Fatty Acid Replacements and Their Effect on Growth and Lectin-Induced Agglutinability-Reference-Cited by-同舟云学术

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Membrane Fatty Acid Replacements and Their Effect on Growth and Lectin-Induced Agglutinability

Published:1974-08-01 Issue:8 Volume:71 Page:3115-3119
ISSN:0027-8424
Container-title:Proceedings of the National Academy of Sciences
language:en
Short-container-title:Proceedings of the National Academy of Sciences

Author:

Horwitz A. F.,Hatten M. E.,Burger M. M.

Publisher

Proceedings of the National Academy of Sciences

Subject

Multidisciplinary

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