Effect of Organic Diet Intervention on Pesticide Exposures in Young Children Living in Low-Income Urban and Agricultural Communities-Reference-Cited by-同舟云学术

Effect of Organic Diet Intervention on Pesticide Exposures in Young Children Living in Low-Income Urban and Agricultural Communities

Published:2015-10 Issue:10 Volume:123 Page:1086-1093
ISSN:0091-6765
Container-title:Environmental Health Perspectives
language:en
Short-container-title:Environmental Health Perspectives

Author:

Bradman Asa¹,Quirós-Alcalá Lesliam¹²,Castorina Rosemary¹,Schall Raul Aguilar¹,Camacho Jose¹,Holland Nina T.¹,Barr Dana Boyd³,Eskenazi Brenda¹

Affiliation:

1. Center for Environmental Research and Children’s Health (CERCH), School of Public Health, University of California, Berkeley, Berkeley, California, USA

2. Maryland Institute for Applied Environmental Health, School of Public Health, University of Maryland, College Park, Maryland, USA

3. Rollins School of Public Health, Emory University, Atlanta, Georgia, USA

Publisher

Environmental Health Perspectives

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference45 articles.

1. Pesticide residues in conventional, integrated pest management (IPM)-grown and organic foods: insights from three US data sets

2. Urinary Creatinine Concentrations in the U.S. Population: Implications for Urinary Biologic Monitoring Measurements

3. Comparison of two dietary questionnaires validated against multiple dietary records collected during a 1-year period.;Block G;J Am Diet Assoc,1992

4. Validation of a self-administered diet history questionnaire using multiple diet records

5. Prenatal Exposure to Organophosphate Pesticides and IQ in 7-Year-Old Children

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