Prevalence of extended-spectrum β-lactamase producing Escherichia coli in seafood from the retail fishery outlets of Veraval, Gujarat, India-Reference-Cited by-同舟云学术

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Prevalence of extended-spectrum β-lactamase producing Escherichia coli in seafood from the retail fishery outlets of Veraval, Gujarat, India

Published:2017-07-01 Issue:4 Volume:38 Page:523-526
ISSN:0254-8704
Container-title:Journal of Environmental Biology
language:
Short-container-title:JEB

Author:

Sivaraman G.K., ,Prasad M.M.,Jha A.K.,Visnuvinayagam S.,Renuka V.,Remya S.,Kriplani Y.,Vanik D., , , , , , ,

Publisher

Triveni Enterprises

Subject

Health, Toxicology and Mutagenesis,Toxicology,Environmental Engineering

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Prevalence and Characteristics of Extended-Spectrum-β-Lactamase-Producing and Carbapenemase-Producing Enterobacteriaceae from Freshwater Fish and Pork in Wet Markets of Hong Kong;mSphere;2020-04-29

2. Occurrence of antibiotic resistance among Gram negative bacteria isolated from effluents of fish processing plants in and around Mangalore;International Journal of Environmental Health Research;2019-05-21

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