The breeding history and commercial development of the Korean native chicken-Reference-Cited by-同舟云学术

The breeding history and commercial development of the Korean native chicken

Published:2017-03-01 Issue:1 Volume:73 Page:163-174
ISSN:0043-9339
Container-title:World's Poultry Science Journal
language:en
Short-container-title:World's Poultry Science Journal

Author:

Jin S.¹,Jayasena D.D.²,Jo C.³,Lee J.H.¹

Affiliation:

1. Division of Animal and Dairy Science, Chungnam National University, Daejeon 34134, Korea

2. Department of Animal Science, Uva Wellassa University, Badulla 90000, Sri Lanka

3. Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1017/S004393391600088X

Reference67 articles.

1. Studies on Components Related to Taste such as Free Amino Acids and Nucleotides in Korean Native Chicken Meat

2. Melanocortin Receptor Variants with Phenotypic Effects in Horse, Pig, and Chicken

3. Variance Component Quantitative Trait Locus Analysis for Body Weight Traits in Purebred Korean Native Chicken

4. Multiple Maternal Origins of Korean Native Chicken Based on the mtDNA D-loop Variation

5. Genome-wide Copy Number Variation in a Korean Native Chicken Breed

Cited by 32 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Pedigree analysis of Korean native chickens: unraveling inbreeding and genetic diversity;Poultry Science;2024-10

2. Runs of homozygosity analysis for selection signatures in the Yellow Korean native chicken;Animal Bioscience;2024-10-01

3. A Comparative Study on the Laying Performance and Egg Quality of the Korean Native Commercial Chicken and Hy-Line Brown;Korean Journal of Poultry Science;2024-06

4. Effect of cinnamon powder on quality attributes and off-flavor in fried chicken drumsticks made from long-term thawed Korean native chicken;Poultry Science;2024-05

5. Estimation of genetic parameters and breeding value accuracy for growth and egg production traits in Korean native chicken pure lines;Livestock Science;2024-04