Influence of static and dynamic teat characteristics and milking time on udder health in Norwegian Red Cattle

Author:

Rønningen Odd,Reitan Arne Dagfinn

Abstract

SummaryA field survey with 70 cows in 15 herds was carried out to find a possible correlation between the depth of teat penetration into the teatcup liner during milking, and udder health. The investigation showed that the depth of penetration into the liner of fore teats was positively correlated with the fore teat end hardness (P < 0·01), and with the frequency of clinical mastitis for the whole udder (P < 0·1). The investigation also showed that the teat end height above the floor was negatively correlated with mean cell count for the previous year (P < 0·001), and with the prevalence of subclinical mastitis in rear quarters (P < 0·05).

Publisher

Cambridge University Press (CUP)

Subject

Animal Science and Zoology,General Medicine,Food Science

Reference11 articles.

1. Rasmussen M. D. , Frimer E. S. , Jensen N. E. & Kaartinen L. 1989 [The correlation between compressive load of the teatcup liner, teat length, udder health and performance of the milking]. Statens Husdyrbrugsforsøg, Foulum, Tjele, Denmark. Report no. 729 ISSN 0106–8857

2. Relationships between Udder and Teat Morphology, Mastitis and Milk Production in Norwegian Red Cattle

3. Pulsation failure as a consequence of milking with short teatcup liners

4. Measuring Force of Massage Produced by the Teatcup Liner

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