The ecology and epidemiology of the pig-bel syndrome in man in New Guinea

Author:

Murrell T. G. C.,Egerton J. R.,Rampling Anita,Samels Janet,Walker P. D.

Abstract

1. Features in the epidemiology of a spontaneous enteric gangrene in the Highlands of New Guinea are described.2. The disease has been called pig-bel because of its firm association with the pig-feasting practices of the people, which occur in 3–7 year cycles.3.Cl. welchiitype C is believed to play an important role in the pathogenesis of the condition. Strains isolated were strongly toxigenic and uniform in their toxin production.4. A food poisoning aetiology was not proved but circumstantial and immunological evidence suggest that pork may be a vector of the disease.5. The source ofCl. welchiitype C was not established.

Publisher

Cambridge University Press (CUP)

Subject

Public Health, Environmental and Occupational Health,Immunology

Reference47 articles.

1. Cl. perfringens (type C) in acute haemorrhagic enteritis of calves;Griner;J. Am. vet. med. Ass.,1953

2. PIG-BEL: ENTERITIS NECROTICANS

3. Lamb dysentery;Dalling;Vet. Rec.,1928

4. The isolation ofClostridium perfringens type C from necrotic enteritis of man in Papua-New Guinea

5. A study of 2000 admissions to the medical ward of the Port Moresby General Hospital;Campbell;Med. J. Aust.,1964

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