Author:
Shanawany M. M.,Banerjee A. K.
Abstract
SUMMARYThe paper deals with the indigenous chicken types of Ethiopia and attempts to characterize them according to some morphological attributes. In addition, their growth, reproductive ability and importance in the national economy are also discussed.
Publisher
Cambridge University Press (CUP)
Reference7 articles.
1. Beker A. and Banerjee A. K. (1990). Poultry production in Ethiopia (under publication).
Cited by
3 articles.
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