Comparison of Chemical Sensitivity of Fresh and Long-Stored Heat Resistant Neosartorya fischeri Environmental Isolates Using BIOLOG Phenotype MicroArray System-Reference-Cited by-同舟云学术

Comparison of Chemical Sensitivity of Fresh and Long-Stored Heat Resistant Neosartorya fischeri Environmental Isolates Using BIOLOG Phenotype MicroArray System

Published:2016-01-27 Issue:1 Volume:11 Page:e0147605
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Panek Jacek,Frąc Magdalena,Bilińska-Wielgus Nina

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference74 articles.

1. Heat resistance of Neosartorya fischeri in various juices;BCM Salomão;LWT-Food Sci Technol,2007

2. Occurrence of a heat-resistant species of Aspergillus in canned strawberries;J Kavanagh;Nature,1963

3. Modern Concepts in Penicillium and Aspergillus Classification;RA Samson,1990

4. Occurrence, detection, and molecular and metabolic characterization of heat-resistant fungi in soils and plants and their risk to human health;M Frąc;Adv Agron,2015

5. Heat resistance and the effects of continuous pasteurization on the inactivation of Byssochlamys fulva ascospores in clarified apple juice;AdS Sant’Ana;J Appl Microbiol,2009

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The role of food preservatives in shaping metabolic profile and chemical sensitivity of fungi - an extensive study on crucial mycological food contaminants from the genus Neosartorya (Aspergillus spp.);Food Chemistry;2024-09

2. Comprehensive antifungal investigation of natural plant extracts against Neosartorya spp. (Aspergillus spp.) of agriculturally significant microbiological contaminants and shaping their metabolic profile;Scientific Reports;2024-04-10

3. Chemical sensitivity phenome of an Armillaria mellea isolate determined using phenotype microarrays and potential use of caffeine-rich wastes for disease control;Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology;2023-01-17

4. Soil-Borne Neosartorya spp.: A Heat-Resistant Fungal Threat to Horticulture and Food Production—An Important Component of the Root-Associated Microbial Community;International Journal of Molecular Sciences;2023-01-12

5. Heat-resistant moulds: Assessment, prevention and their consequences for food safety and public health;Czech Journal of Food Sciences;2022-04-15