Genotype x environment interaction and genetic gain for grain yield and grain quality traits in Turkish spring wheat released between 1964 and 2010-Reference-Cited by-同舟云学术

Genotype x environment interaction and genetic gain for grain yield and grain quality traits in Turkish spring wheat released between 1964 and 2010

Published:2019-07-18 Issue:7 Volume:14 Page:e0219432
ISSN:1932-6203
Container-title:PLOS ONE
language:en
Short-container-title:PLoS ONE

Author:

Nehe Ajit^ORCID,Akin Beyhan,Sanal Turgay,Evlice Asuman Kaplan,Ünsal Rıza,Dinçer Nazım,Demir Lütfü,Geren Hatice,Sevim Ismail,Orhan Şinasi,Yaktubay Sadiye,Ezici Ali,Guzman Carlos,Morgounov Alexey^ORCID

Funder

CRP WHEAT

Ministry of Food, Ariculture and Forestry of Turkish Republic

Bill and Melinda Gates Foundation

UK Department for International

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference55 articles.

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5. Posner ES, Hibbs AN. Experimental and laboratory milling. Wheat Flour Milling ES Posner A N Hibbs, eds AACC Int St Paul, MN. 1997;31–62.

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