Natural History of Perceived Food Hypersensitivity and IgE Sensitisation to Food Allergens in a Cohort of Adults-Reference-Cited by-同舟云学术

Natural History of Perceived Food Hypersensitivity and IgE Sensitisation to Food Allergens in a Cohort of Adults

Published:2014-01-10 Issue:1 Volume:9 Page:e85333
ISSN:1932-6203
Container-title:PLoS ONE
language:en
Short-container-title:PLoS ONE

Author:

Patelis Antonios,Gunnbjörnsdottir Maria,Borres Magnus P.,Burney Peter,Gislason Thorarinn,Torén Kjell,Forsberg Bertil,Alving Kjell,Malinovschi Andrei,Janson Christer

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

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