Microbial diversity within the digestive tract contents of Dezhou donkeys

Author:

Liu GuiqinORCID,Bou Gerelchimeg,Su Shaofeng,Xing Jingya,Qu Honglei,Zhang Xinzhuang,Wang Xisheng,Zhao Yiping,Dugarjaviin Manglai

Funder

Donkey innovation team of Shandong modern agricultural industry technology system

National natural fundatio

Publisher

Public Library of Science (PLoS)

Subject

Multidisciplinary

Reference45 articles.

1. Understanding the Intestinal Microbiome in Health and Disease;MC Costa;The Veterinary clinics of North America Equine practice,2018

2. Research progress of nutrient requirements of donkeys;ZX W;Journal of Liaocheng University,2018

3. Sites of organic acid production and absorption in the equine gastrointestinal tract;RA Argenzio;The American journal of physiology,1974

4. Variable starch gel electrophoretic pattern of the enzyme 6-phosphogluconate dehydrogenase in a family of donkeys (Equus asinus L.);H Bergman;Hereditas,1972

5. Identification of Ruminococcus flavefaciens as the predominant cellulolytic bacterial species of the equine cecum;V Julliand;Applied and environmental microbiology,1999

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