1. Laboratoire Sciences et Techniques de l'Eau, Institut National Agronomique de Tunisie, 43, Avenue Charles Nicolle 1082, Tunis, Tunisie
2. Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, Atlanta, Georgia 30333, USA
3. Division of Infectious Diseases, Tufts Cummings School of Veterinary Medicine, North Grafton, MA 01536, USA
4. Center for Food Safety, University of Georgia, Griffin, GA 30223, USA