Suppressive effect of dietary resistant maltodextrin on systemic immunity in a mouse model of food allergy-Reference-Cited by-同舟云学术

Suppressive effect of dietary resistant maltodextrin on systemic immunity in a mouse model of food allergy

Published:2019 Issue:3 Volume:38 Page:89-95
ISSN:2186-3342
Container-title:Bioscience of Microbiota, Food and Health
language:en
Short-container-title:

Author:

MIYAZATO Shoko¹,TSUDA Masato²,KISHIMOTO Yuka¹,HOSONO Akira²

Affiliation:

1. Research Laboratory, Matsutani Chemical Industry Co., Ltd., 5-3 Kita-itami, Itami, Hyogo 664-8508, Japan

2. College of Bioresource Sciences, Nihon University, 1866 Kameino, Fujisawa, Kanagawa 252-0880, Japan

Publisher

BMFH Press

Subject

Gastroenterology,Applied Microbiology and Biotechnology,Immunology,Microbiology,Food Science

Link

https://www.jstage.jst.go.jp/article/bmfh/38/3/38_18-025/_pdf

Reference20 articles.

1. 1. Watanabe N, Suzuki M, Yamaguchi Y, Egashira Y. 2018. Effects of resistant maltodextrin on bowel movements: a systematic review and meta-analysis. Clin Exp Gastroenterol 11: 85–96.

2. 2. Livesey G, Tagami H. 2009. Interventions to lower the glycemic response to carbohydrate foods with a low-viscosity fiber (resistant maltodextrin): meta-analysis of randomized controlled trials. Am J Clin Nutr 89: 114–125.

3. 3. Kishimoto Y, Oga H, Tagami H, Okuma K, Gordon DT. 2007. Suppressive effect of resistant maltodextrin on postprandial blood triacylglycerol elevation. Eur J Nutr 46: 133–138.

4. 4. Fastinger ND, Karr-Lilienthal LK, Spears JK, Swanson KS, Zinn KE, Nava GM, Ohkuma K, Kanahori S, Gordon DT, Fahey GC Jr. 2008. A novel resistant maltodextrin alters gastrointestinal tolerance factors, fecal characteristics, and fecal microbiota in healthy adult humans. J Am Coll Nutr 27: 356–366.

5. 5. Miyazato S, Kishimoto Y, Takahashi K, Kaminogawa S, Hosono A. 2016. Continuous intake of resistant maltodextrin enhanced intestinal immune response through changes in the intestinal environment in mice. Biosci Microbiota Food Health 35: 1–7.

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